Robert Peston asked the Brexit minister what he said about Anderson’s comments in the House of Commons, namely that “there would be much less food poverty, much less use of food banks if the British knew how to cook.”

Asked if this was really the cause of food poverty, Mr Reese-Mogh replied: “I don’t think it would be right for me to say something like that because I don’t know how to cook.

“I would be guilty of hypocrisy if I made such a statement.”

Political correspondent Adam Bienkow also shared Mr Anderson’s comments on Twitter, writing: “Conservative MP Lee Anderson says there is no great need for food banks in the UK, just people” don’t know how to cook properly, they don’t know how to cook. ” from scratch, they can’t make a budget. “

Last evening’s Peston program deputy ITV News political editor Anushka Asthan presented data from the Food Foundation, an organization that examines the percentage of people struggling with food spending.

According to them, the number of people who had to give up food for the whole day due to inability to afford it, increased from 3.6 percent in January 2022 to 4.6 percent in April this year – equivalent to 2.4 million adults.

The number of adults who are generally food insecure also increased from 8.8 percent to 13.8 percent over the same period, to 7.3 million adults and households without food security.

The figures were also broken down into the labor sector, which showed that 21.6 per cent of NHS and social workers do not have food security, which is much higher than the national average.

Even worse figures were for those employed in the food sector, where 24.2 percent have no food security.

READ MORE: UK news: Farage blasts hate Brexit deal

Opposition lawmakers called his comments on food and budget “brutal and harsh,” and Labor and Pensions Minister Karen Buck said: “In a world where people actually live, we now hear stories every day about families without food and others cannot turn on ovens for fear of raising electricity bills.

“The idea that the problem is in culinary skills, not in 12-year government decisions that push people to extreme poverty, is unbelievable.”


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